INGREDIENTS
3/4 cup of apple cider vinegar
3/4 cup mandarin orange juice (6 to 8 mandarin oranges)
2 Tbsp balsamic vinegar
2 Tbsp brown sugar
1/4 cup onion, finely diced
1/4 tsp sea salt
1 1/2 cups of extra virgin olive oil
DIRECTIONS
Put apple cider vinegar, mandarin juice, balsamic vinegar, brown sugar, onion and sea salt in a blender.
Combine on pulse setting. Add in olive oil in a steady stream through the opening in top of blender and pulse until mixture is fully blended together.
Serve over spinach or any other favourite lettuce salad. Dressing can be served warm or cold.
Consider marinating vegetables and making a stir fry.
Refrigerate left overs up to 1 week.
Green Earth Organics Inc. is a home and office certified organic grocery and natural product delivery service. We have a wide selection of 100% Certified Organic fruit, vegetables, and other grocery products. We also carry a growing list of environmentally friendly products that make it easier for our customers to tread lighter on our planet. This blog offers exiting information on organic food and healthy eating habits.
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