INGREDIENTS
6 or 7 beets
2 onions
4 or 5 carrots
1 head cabbage
5 or 6 vegetable bouillon cubes
6 to 8 cups water
1 cup white wine
DIRECTIONS
Grate the beets, onions, carrots, and cabbage. In a large pot over medium heat, dissolve the bouillon cubes in the water. Add the wine and grated vegetables, stir well, and simmer a few hours.
Serve hot with sour cream and rye bread.
Green Earth Organics Inc. is a home and office certified organic grocery and natural product delivery service. We have a wide selection of 100% Certified Organic fruit, vegetables, and other grocery products. We also carry a growing list of environmentally friendly products that make it easier for our customers to tread lighter on our planet. This blog offers exiting information on organic food and healthy eating habits.
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