INGREDIENTS
1 Tbsp butter
3/4 cup diced onion
3/4 cup diced celery
1/2 cup diced carrot
1/2 tsp dried thyme
5 Tbsp white rice
4 cups vegetable broth
1/8 tsp sea salt
1/8 tsp black pepper
1/2 cup cream
DIRECTIONS
Melt butter in medium saucepan over medium high heat. Add onion, celery, and carrot; cook without browning, stirring constantly, 4 minutes or until vegetables are tender. Add thyme and rice; cook 1 minute more.
Add broth to saucepan; reduce heat to medium. Cook 15 minutes or until rice is very tender. Season with salt and pepper. Purée mixture in blender with cream; serve immediately.
Make-ahead tip: Recipe can be made 24 hours ahead and refrigerated. When ready to serve, heat in medium saucepan over medium heat for 5 minutes.
Serving tips: Serve with a garnish of croutons, additional diced celery, or a sprinkling of minced herbs.
Green Earth Organics Inc. is a home and office certified organic grocery and natural product delivery service. We have a wide selection of 100% Certified Organic fruit, vegetables, and other grocery products. We also carry a growing list of environmentally friendly products that make it easier for our customers to tread lighter on our planet. This blog offers exiting information on organic food and healthy eating habits.
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