INGREDIENTS
3/4 cup lentils
1/2 cup white rice
2 Tbsp flour
3/4 lb spinach, chopped
2 Tbsp extra virgin olive oil
Turmeric
Sea salt
Pepper
1 egg, beaten
DIRECTIONS
Put 4 cups of water, lentils, rice, and flour in a pot. Cook on medium heat for 1 hour or until rice and lentils soften.
Add spinach and oil and then season with turmeric, salt, and pepper to taste. Cook for another 30 min. Add water if necessary.
Add the beaten egg to the soup and mix well. Cook for 5 minutes. Serve hot with a side of bread.
Green Earth Organics Inc. is a home and office certified organic grocery and natural product delivery service. We have a wide selection of 100% Certified Organic fruit, vegetables, and other grocery products. We also carry a growing list of environmentally friendly products that make it easier for our customers to tread lighter on our planet. This blog offers exiting information on organic food and healthy eating habits.
No comments:
Post a Comment