Grilled Peaches

INGREDIENTS

1 tablespoon olive oil
1 tablespoon fresh lemon juice
2 peaches, halved
1/4 teaspoon cinnamon
1 pinch ground black pepper

DIRECTIONS

Whisk together oil and lemon juice and brush over peaches. Season with cinnamon and pepper. Grill for 3 minutes, turn, then grill 3 minutes more.

Remove from heat and let cool. Slice thinly and serve plain, as a perfect summer dessert, or on top of ice cream for double decadence.