Lotsa Beans Salad

INGREDIENTS

1/2 pound green beans, trimmed and cut diagonally in thirds
2 cans mixed beans, rinsed and drained
2 tomatoes, diced
5 green onions, thinly sliced
3 Tbsp extra virgin olive oil
3 Tbsp white wine vinegar
1/2 tsp sugar
1 garlic clove, pressed
1/2 tsp sea salt
Black pepper to taste

DIRECTIONS

Steam beans, covered, in steamer basket over boiling water for 5 to 7 minutes, or until crisp-tender. Rinse under cold water and drain well.

Combine green beans, canned mixed beans, tomatoes, and green onions in a large bowl.

Whisk remaining ingredients together in a small bowl. Pour over salad and mix gently.

Serves 4 to 6.